With a min of 8 people and up to 24 people you can enjoy a private class for that next team building event, hens, bucks party or birthday celebration. The following menus will give you a starting point from which to design a menu to suit your tastes and budget. Students will need to bring an apron and we will provide all ingredients and utensils.
Private classes are available either during the day or at night, Tuesday-Saturday. Classes vary in length from 1 hr through to 3.5 hrs. They include the class, recipes and meal. BYO wine $6 per bottle, beer $1.50 per bottle.
What we offer..
We can organise your next team building experience, birthday celebration or Hen’s party as either a lunch or dinner (2 or 3 course) or even an afternoon tapas or dessert class (3 items). We are also able to offer a demonstration style class, where Andrew would ask people to assist him while the rest sit back and enjoy the experience. This works well for a shorter class such as a tapas or dessert class. For the hands on class, we can make it as competitive or as relaxed as you like. Dietary requirements are easily incorporated. Most of our meals are gluten free and we have several vegetarian options. Most importantly, you can pick the menu (see below) and no matter which format you choose you still get to eat what is prepared. We also offer the option of guests attending at the end of the hands on class, to enjoy the meal with you.
Hands on classes:
(Min 8, max 24 people)
Tapas or Dessert class (3 options) $90pp. (Dinner guest $47)
One main course & dessert $90pp (Dinner guest $47)
Two main course (50/50) & one dessert $105pp (Dinner guest $50)
One entree, one main course & one dessert $125pp (Dinner guest $60)
One entree, two main course (50/50) & one dessert $140pp (Dinner guest $60)
Demonstration style classes:
(Min 12, max 30 people)
Tapas or Dessert class (3 options) $70pp
One main course & dessert $70pp
Menus coming soon...